Kick-start your back to school routine with a week of dinners.
Take the stress out of Monday to Friday meal planning with these delicious, dietitian-approved recipes from our friends at Dairy Farmers of Canada.
Succulent chicken on toasted wholegrain buns, piled with vegetable toppings. Get the recipe.
One pot tuna & broccoli pasta
Pasta and edamame salad
Makes a satisfying dinner that’s great for tomorrow’s bagged lunch. Get the recipe.
Herbed barley bean risotto
Risotto, the creamy Italian rice dish, gets a fibre boost when you use barley in place of white rice.
Get the recipe.
A flavour-satisfying, bone-loving soup. Get the recipe.